Creamy sheep milk ricotta packaged in a 250 G tub, produced in Sardinia. As leaving Parma on Mondays...
The famous brigante cheese garnished with chili pepper. Made entirely from Sardinian sheep’s milk,...
Artisan fresh cavatelli made in Salento with selected durum wheat semolina. Each pack contains 500 g...
Creamy sheep milk ricotta packaged in a 250G tub. Each package keeps two ricottas (about 500g). Each...
Disk-shaped smoked scamorza ideal for BBQ or being warmed in the oven...
Panna cotta Bunet is a genuine dessert from Piedmont culinary tradition, chocolate and amaretti. Eac...
We use cookies, also third parties' ones, to ensure you the best experience on our website. For more information, please read our COOKIES POLICY.
Manage your choices: Technical cookies F.lli REVELLI S.r.l. (necessary for website usability) Bing Analytics Cookies Google Analytics Cookies
SETTING ACCEPT